This smoked salmon tart with herbed quinoa pastry, cream cheese and capers is a classic combination of flavours sure to please everyone. Serve warm from the oven with a fresh […]
This carrot salad brings a burst of colour and freshness to your next barbecue. Crisp raw carrot, fresh herbs, and sweet explosions of sultana or currant wrapped lovingly in a […]
This interesting salad of grilled peach, ricotta and fennel is something of a surprise. It’s a wonderful combination of gently charred peaches, softened with fresh ricotta and balanced by crisp […]
This roasted vegetable salad is such a interesting and delicious vegetable dish to have in your repertoire. Served at room temperature, this is a wonderful make-ahead side. Or its also hearty […]
Bring this fresh, crisp coleslaw spiked with a hint of wasabi to your next barbecue with friends. You’ll be the hit of the party! Coleslaw is a wonderful salad. Fantastic […]
So I’m just going to come right out and say it. I’ve always found cauliflower dull. Sure its amazing as a puree under perfectly seared scallops and crisp pancetta, and […]
This year we have had a bumper crop of tomatoes and lebanese cucumbers growing in the garden. As wonderful as this is, it can be challenging to come up with […]
Potato gratin is one of those dishes I always thought was just a little too fiddly for me to bother with too often. It always took forever to get through […]
WELCOME
Thanks for visiting The Fare Sage. I'm Lis, a New Zealand based passionate foodie and Mum to two young girls. I believe in using quality ingredients to create food the whole family will love. I hope you find something here to inspire you in the kitchen.
Delicious dinners
Bacon and egg pie
Bacon, eggs and pastry. A match made in heaven!
Sticky ginger teriyaki chicken nibbles
Finger licking good!
Slow cooker butter chicken
A classic curry with a healthy twist
The 15 best one-pan meals
15 of the best one-pan dinners
Roasted salmon with fennel, potatoes and kale
A herb-crusted salmon side roasted to perfection